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The Dalai Lama Can Help You Thrive In The Music Business Part 1 by Adrian Carr

Tuesday, October 19th, 2010

After owning a CD mastering facility in New York City for 10 years, moving to Montreal in 2009 and setting up shop was a challenge. As you know, the current economic environment and changes in the music industry have created hardships for many people. In this short article, I’d like to point out how the Dalai Lama’s teachings are helping me thrive in these challenging times.

Forget the past and you’ll do better in the present.
I try to forget about how things were done five years ago. Pricing, finding new clients, even mastering practices have changed and need to be redefined in a more fluid way; however, this has given me a great opportunity to sharpen my skills. Grasping onto a broken tree branch while being swept down a river only helps if you can find a new way to use it.

Help others.
This generation of audio engineers has grown up in the digital age and I find it’s important to share my knowledge of recording and analog principles. If I can help someone do a better job in mixing, it helps me do a much better job in mastering.

Profit by making friends and sharing resources.
Rather than competing with someone in your city, turn it into an opportunity to collaborate. That’s what mastering engineer Bryan Martin and I have done at Sonosphere Mastering here in Montreal. In so doing, we learn from each other and we offer our clients experience and know-how no one else can match.

In Part 2, Adrian will explain how the Dalai Lama’s teachings can help you with technology and the Internet.

Trained as a composer and pianist at the Juilliard School, Adrian has worked in New York, Los Angeles, and London. He’s won several Grammy entry nominations for his producing and mastering work. He learned the ropes from Sony Studio’s chief mastering engineer, Vlado Meller, and ran his own mastering studio in New York City for nearly 10 years. Then one day while hiking in the Adirondacks, he crossed paths with a Canadian woman on the trail. He’s since moved to Montreal and set up his new mastering studio, ACMastering.

Capturing The Natural Sound Of A 300 Year Old Cello Part 2 by Ron Searles

Tuesday, October 19th, 2010

I always track the mics separately so I can adjust the balance in the final mastering, but I print a stereo fold-down at the same time for monitoring purposes. The centre mic is typically mixed in at a lower level than the left and right mics (approximately -6dB) otherwise it will sound too mono.

With any bowed instrument, the bow is also an important, distinctive part of the sound, and in this recording, a few of the world’s great bows were used. I’m not just talking about the sound of rosin on the string, but also the high frequency that comes off the stick, tip, and frog of the bow. These act much like the tweeters in a speaker system and make up a critical element in the mixture, akin to the thrust of “air” in a human vocal sound. I’m careful to listen for this to make sure it’s in proper balance. Height and angle of the mics can affect this.

Since the proliferation of the iPod, reproduction through headphones is a more important consideration than ever. By checking carefully with very good headphones as well as speakers, I varied the mic position until we had the right blend of cello vs. reverb from the room. Headphones usually make the reverb more obvious than speakers, so I leaned toward being a bit dryer than I might if I was only concerned with speaker playback.

Once the sound was established, we drew a diagram of the mic set-up, with measurements of location in the room, height, distance apart, and especially distance from the cello. All measurements were precise to a fraction of an inch. The positions of the mics and cello were also spiked with tape on the floor. I followed up with a series of photographs clearly showing the mic positions. These measurements, diagrams, and photos all remained carefully filed so they were available for the next (repeat) set-up of the continued recording.

Of course, mic preamp settings were noted and ProTools settings were carried forward from session to session. ProTools’ Session File Import is most valuable for this.

Finally, before going in to record on a new day, I would always A-B between the new “live” mics and a file from the previous session to make sure it matched.

Our friend and owner of the house also recorded through a separate stereo pair of tube powered ribbon mics, through hand-braided solid-silver wire cables and custom-built tube-preamps with solid-silver-wound transformers and power-supplies, all ending up on a vintage, professional analog tape deck. Analog tape-to-tape custom copies will be released later to the analog audiophile world.

Ron Searles is a three-time Gemini Award winning recording engineer, with an additional six nominations. He has hundreds of album credits from all music genres and has recorded and mixed the scores for many award winning feature films including The Sweet Hereafter, Being Julia, and Capote. Ron is employed as a Senior Post Audio Engineer at CBC, his most recognizable work there being the current theme to Hockey Night in Canada. www.imdb.com/name/nm0780728/

Turn That Amp UP! by Gordie Johnson

Thursday, August 19th, 2010

I hear a lot of guitar players pluggin’ into a lot of devices to try and find their sound. There seems to be a trend now in our industry where the soundman is the ruler. Guitar players have to turn down their amps, drummers play behind plexiglass shields, and guys use in-ear monitors so that the sound can be controlled. I’m sorry, but that is fucking boring if you ask me.

I don’t know one artist that sounds better for doing things this way. If I want to hear that kind of audio, I’ll go see Phantom at the Winter Garden Theatre, or I’ll go see Cats or something. It is such a Broadway theatre approach. Rock ’n’ roll has got nothing to do with that. Plug into an amp and turn that shit up.

Soundmen, you can do this. You can make the club sound awesome with a loud-ass band playing on stage. After all, that’s your job. Soundmen have done it for decades. If you want to get a gig in a studio, get a job as a studio engineer. Live engineers have to deal with high SPLs. I just don’t think all of the technology they throw at live audio makes it sound better. Some things are advanced: digital desks make festival stages way better than they ever were and wireless technology has made things easy for big festivals, but I really don’t know any rock ’n’ roll band worth the time and effort that plays according to the soundman’s rules.

Capturing The Natural Sound Of A 300 Year Old Cello Part 1 by Ron Searles

Thursday, August 19th, 2010

When first setting out to make this recording – Canadian cellist Winona Zelenka recording Bach’s complete Cello Suites – I realized that capturing the natural sound of the cello was paramount. Winona is playing the “Starker” Guarnerius cello, made in 1707. It is one of the finest cellos in the world today. Our first challenge was finding the ideal place to record. We needed a great sounding space, with few noise interruptions – a constant problem in most churches. Because this was to be a long-term recording commitment, the space needed to be available over a long period of time.

As luck would have it, a friend who had hosted many afternoon chamber music performances in his house was very enthusiastic to help us out. He has a very large, beautiful home north of Ajax, ON that fulfilled all of our requirements.

We started by doing numerous trial recordings in various locations – living room, front lobby, upstairs balcony overlooking the foyer, etc. – finally settling on a very large room at the back of the house. The dimensions of the room are about 35 ft. by 50 ft. with about a 25 ft. height. It has a clay tile floor with sloping cedar ceiling and glass walls; the acoustics are very similar to those of a small church. The cello sounded wonderful!

To capture this sound, I chose a custom-matched set of very high-quality ribbon mics. They seemed to “hear” the cello in a way I really liked – no hype, very natural, with good off-axis response, making the room sound lovely as well. The “figure 8” pattern of the ribbon gives a nice pickup of the distant and denser reflections from the back of the room, while eliminating the closer hollow sounding reflections from the sides. I’m not a fan of adding any artificial reverb for this type of recording, so the way the mics respond to the room’s reverb is crucial for me.
Next came the mic placement. We wanted an intimate sound, but with some bloom from the room – similar to what Winona might hear while playing the cello in a hall. For a number of chamber music and film score recordings, I’ve employed a three-mic array, based on the Decca Tree for the core set-up. Experimentation yields the best final results, but I start with the left and right mic about 6 ft. apart, the centre mic dead centre but about 2 ft. forward of the left and right mics, and in this case, about 4 ft. from the cello’s strings, a bit above the contact point of the bow. Any asymmetry (even a fraction of an inch) will throw off the left to right balance. The 3 mics create a good stereo image, with a more control of centre image than just using a stereo pair.

See Part 2 of Ron’s article in the October 2010 issue of Professional Sound.

Ron Searles is a three-time Gemini Award winning recording engineer, with an additional six nominations. He has hundreds of album credits from all music genres and has recorded and mixed the scores for many award winning feature films including The Sweet Hereafter, Being Julia, and Capote. Ron is employed as a Senior Post Audio Engineer at CBC, his most recognizable work there being the current theme to Hockey Night in Canada.


Less Is Best When Recording Tracks by Mike Fraser

Saturday, June 19th, 2010

As a mixer, a problem I continually encounter is a song’s track count. I sometimes receive projects that have over 240 tracks. With 64 outputs in the Pro Tools rig I use, there will be a lot of combining tracks together before I can hear all of the musical sections as intended.

When recording in the early days, only a single microphone was placed in a room. To balance the music, the players were placed around the mic. Loud instruments like drums and brass would be placed further away; softer instruments like acoustic guitars or vocals would be placed closer to the mic. The end result was a live performance properly balanced on one mono track.

Next came the era of multi-track recording. Four, eight, and eventually 16-track recorders came into being. The engineer and producer would laboriously strive to balance between capturing that magical performance and getting the right blend to tape. For example, The Beatles’ “I Want To Hold Your Hand” was recorded on four tracks and “Hey Jude” was recorded on eight tracks. Final mixing was easy as everything would have been “pre mixed” due to lack of tracks during the recording. Soon, 16-track machines gave way to 24-track machines and finally, in the heyday of analog recording, two or more 24-track machines were synced together to create 48 or more tracks. As you can imagine, 24 to 48 tracks created a much more involved mixing process.

Today, we virtually have no limit to how many tracks are recorded. Instead of working on the balance of multiple microphones to achieve the blend desired, we now record each microphone onto separate tracks. The final balance decision is left until much later.
More of these decisions should be made while recording and committed to as the performance is happening – not to leave it up to the mixer to magically divine what the artist and producer were trying to capture during the recording process. As a general guide, I would say 50-60 tracks should be the maximum number a session should have. Less is even better. That way, all the production decisions are made and a mixer isn’t spending expensive time bouncing tracks and editing.

Mike Fraser is an engineer/mixer whose recent credits include: AC/ DC’s Iron Man 2 Soundtrack, Airbourne, Melissa Auf der Maur, Jets Overhead,
Franz Ferdinand, Hail The Villain, Chickenfoot, Elvis Costello, Die Mannequin, Sam Roberts, and Mariana’s Trench.

Mastering in the 21st Century Louder Than God Intended by Bryan Martin

Saturday, June 19th, 2010

What can I say? Louder wins. So in the spirit of the 21st century, I have been experimenting with extreme volume mastering and, yes, I can do that (eek ack). Like Bob Ludwig said, “I used to work really hard at making records sound good; now I just make them loud.” You want it as loud as Metallica or U2? No problem. It does help if all the dynamics and transients have not been obliterated by the machismo of the mix bus limiter. A brick is a hard thing to swallow, and even harder to master regardless of sexual prowess. Honey, where did you put my volume knob?

It would appear that in the new i-Reality, mastering is about volume. Many wax nostalgic of the halcyon days of analog, tape, and studios (does anyone remember laughter or large format consoles, or a chief tech?), but lets get real kids: no one is accusing modern recordings of sounding great. Every basement has a studio, and a bathroom. Abbey Road simply cannot exist in your laptop.

Thankfully there are still a few refugees from the lost world fighting the extinction of fidelity in a digitalia loaded with distortion, MP3s, and earbuds. I guess music and passion are kind of like a bad teenage crush or heroin. I am still mastering with custom-built uber-fi tube gear and designing more. Who doesn’t get all doe-eyed at the thought of the birthing of their musical baby through those lovely glowing valves and hunks of iron (4 per cent silicon steel, actually)? It’s big. It’s industrial. Hey, can you do a Vulcan mind-meld on that thing? And everything that leaves here sounds better than when it came in.

As far as pricing goes, if the session is unattended and payment is immediate, I can accommodate any budget. So I hope to see all of you in the brave new race-to-the-bottom, or should I say, over-the-top-of-digital-zero world of: Mastering in the 21st Century (this should be said by Powdered Toast Man). Louder is louder.

Grammy Award-winning mastering engineer Bryan Martin can be found at Sonosphere Mastering, www.sonosphere.ca, or in the lab building
oversized tube gear that is not street legal in most first-world countries.


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